
PAN-ROASTED LAMB RUMP* (GF)
Served pink, with dauphinoise potatoes, Tenderstem® broccoli, pea & broad bean purée and a rich red wine jus Nutrition: 794 kcal Allergens Contains: Milk, Sulphites Allergens … Read more

Served pink, with dauphinoise potatoes, Tenderstem® broccoli, pea & broad bean purée and a rich red wine jus Nutrition: 794 kcal Allergens Contains: Milk, Sulphites Allergens … Read more